As you can see, this platform here has been abandoned for 3 months straight. Jeez the guilty conscience is kicking in omg. BTW, I'm here because I simply want to do some typing as my hands are itchy hahah and and I'm tired from revising for my exams temporarily so I thought why not update my blog.

Let's cut the chase, i'm here tonight to share some of my food adventure I had while doing my history assignment this sem. Flashback to last month when I had to visit the restaurant that i had chosen to do my assignment since the topic i picked out is food. Like ikr food is such a bae. food is love, food is life. The food that pop out in my head was Dim Sum also because of my ethnicity which is chinese. Typical chinese food i loved so much since i was a child and why not go do some research on it yums.

I picked the Tai Tong Dim Sum Restaurant simply because I used to go there with my family to have Dim Sum or tea time but since i move houses a lot, its hard for me to find time to go there and its far from where i was living. Anyway, i visited Tai Tong thrice to complete my assignment.

Obviously i had to do some interviews and also some eating like a big yes. Went straight up to the restaurant on a typical Sunday without arranging any interview with the manager because i was lazy to make reservations, and i was turn down and had to come the next day bla bla. Make my second trip to Tai Tong the next day with family to had breakfast. Breakfast that very day was scrumptious omnomom. Siew mais, paus, loh mai kai etc etc everything was just so fucking delicious. my tummy is rumbling as im typing this oh gosh.

The manager was kind enough to let me in his office to interview him although he's super busy. He showed me around the kitchen after finishing the interview, enough talking. here's the pictures as the saying goes, (a) picture paints a thousand words.








Just in case you plan to visit Tai Tong Dim Sum Restaurant, here's a map :)
Bye for now, will be back soon x